Punjabi dum aloo is richer, creamier and uses stronger flavours than the regular version. Potatoes are easily one of the most versatile ingredients in any Indian kitchen. You can turn them into snacks ...

Bengali-style dum aloo tastes best when served with steaming hot rice.Photo Credit: iStock Aloo is one of the most versatile foods out there. Whether you're making a snack, sabzi, or a curry, you can ...

A perfect mix of Indian spices, this dish can be served for various occasions and is one of the most simple yet delicious dishes Indian cuisine offers Kitchen "Dum Aloo",is a classic Indian potato ...

A satvik dish, which implies a light and healthy preparation, Sangita Agrawal's Jain Falahari Dum Aloo uses upvas ka namak and ghee or peanut oil. It is an ideal dish to have on Janmashtami when ...

Tender potatoes are slowly cooked in a rich yogurt-based gravy to create this traditional Dahi Aloo Dum. The recipe uses ...

Learn how to make Kashmiri Dum Aloo at home with chef Smita Deo only on Rajshri Food. Kashmiri Dum Aloo is one of the most widely preferred north Indian curries that is prepared with lots of spices ...

Scour the streets of Darjeeling and you can't miss coming upon someone making Aloo Dum. "It can be found throughout the year and everywhere, including at school canteens, tourist spots, markets, and ...

Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking. Banarasi Dum Aloo is unique because the potatoes are hollowed out ...

Once in a while, we crave a burst of spices for our tastebuds. In case you are having that kind of a day, we have the perfect recipe for you to have with poori or chapathi. Kashmiri Aloo Dum is a ...

Anupam Kher's social media timeline is a haven for foodies. From delectable homemade meals to exotic dishes, we witness numerous gastronomic escapades of the actor. As it turns out, Anupam Kher was ...