Privately-owned UK vertical farming business Jones Food Company has opened its second growing site for herbs and leafy greens. The so-called JFC2 project in Lydney, Gloucestershire, got off the ground ...
Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...
LONDON--(BUSINESS WIRE)--Today, Generate Capital, a leading sustainable infrastructure investment and operating company, and GrowUp, the UK’s best-selling vertical farm, announced a £38 million ...
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Picture growing fresh lettuce, herbs, and tomatoes in the heart of New York City, London, or Tokyo – not in traditional soil-based farms, but in sleek indoor towers that stack plants from floor to ...
Vertical farming offers a much-needed opportunity to secure food production in the face of climate change, but can it truly deliver a sustainable alternative to field-grown crops? A new study led by ...
Vertical Future, which grows crops without soil and with artificial light, said on Tuesday it had secured 21 million pounds ($29 million) in what it said was Europe's largest ever "Series A" ...
Plant factories are failing, with multiple companies closing or going bankrupt in recent months. This includes the largest vertical farm on the planet, in Compton, Los Angeles. Despite raising over ...
The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...
A new study has found that while vertical farming can greatly boost lettuce yields and reduce water use, its overall carbon footprint remains higher than traditional field farming. The study led by ...
Vertical farming is quickly becoming a popular way to grow organic food close to major urban centers. Indoor “farms” that grow crops in stacked trays using LED light have opened or are underway in ...