Fall's favorite root vegetable has a built-in way to make itself sweeter—you just need the right cooking method.

Anchorage-dependent cells are cells that require physical attachment to a solid surface, such as a culture dish, to survive, ...

Scientists discovered that alcohol activates a sugar-producing pathway in the body, creating fructose that may reinforce addictive drinking. The enzyme responsible, KHK, appears to drive both alcohol ...

Digestive enzymes can help break down food and nutrients to support your health. But when is the best time to take them?

A new study by Professor Ludmilla Aristilde and her team shows how soil microbes steer carbon flow to adapt and create ...

Researchers have developed a molecule called SU212 that could revolutionize treatment for triple-negative breast cancer, one of the most aggressive and difficult-to-treat forms of the disease.

By fusing enzyme fragments to antibodies, researchers from Institute of Science Tokyo, Japan, developed an innovative enzyme ...

Anthocyanins, the pigments that give blueberries their vivid coloration, are also recognized for their potential health ...

By fusing enzyme fragments to antibodies, researchers from the Institute of Science Tokyo, in Japan, developed an innovative enzyme switch called "Switchbody," which is activated when bound to its ...

Mechanistically, the chemists think that in the presence of the enzyme, there’s a formal hydrogen atom abstraction that is ...

End-to-end, auditable non-GMO supply chain—from stevia leaf to enzyme to finished ingredient—advances clean-label sugar reduction for food, beverage, and nutrition brands SEATTLE, Oct. 28, 2025 ...